#StuffedAubergines
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coolfooddude.bsky.social
coolfooddude.bsky.social
@coolfooddude.bsky.social
Nonna’s Stuffed Aubergines - Classic Sicilian flavours with aubergines, capers, anchovies & Parmesan. Make ahead & enjoy cold the next day! 🍆🇮🇹 wp.me/p4Mio9-4gc #Sicily #SicilianRecipes #ItalianCooking #StuffedAubergines #EggplantRecipe @hachetteus.bsky.social
Four baked aubergine halves filled with a golden, savory stuffing and topped with rich tomato sauce sit in a white enamel baking dish on a rustic red tile surface. A small pot of tomato sauce, glasses of amber drink, olive oil, and a garlic clove surround the dish, creating a warm, inviting Mediterranean scene.
October 25, 2025 at 1:24 PM Everybody can reply
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