WorkshopCooking
Babka Buns & Rye Bread Workshop
About
Half-day baking workshop at Bread Ahead to learn Borodinsky rye and cinnamon strudel babka buns, with hands-on dough, allergen notes, and expert tips in a warm bakery setting.
Half-day baking workshop at Bread Ahead to learn Borodinsky rye and cinnamon strudel babka buns, with hands-on dough, allergen notes, and expert tips in a warm bakery setting.