Lightnews — Scholar-powered news

Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

We can't speak for Nick but he made a distinction between interpretation and proof, i.e. where there is no equally good alternative interpretation for the same evidence. You got a whole slide in the presentation!

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

It's mostly brewed for supermarkets so we'd try those.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

The proposed policy change there is making it easier/faster to get a licence with extended hours. Applying for a longer-hours licence is possible now but a pain in the arse, and they're often rejected. We think that's what it's all about, anyway.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

And here are the footnotes just for Patreon supporters, with some local Bristol news, further thoughts on The Dog & Bell, and bonus links on the visibility of cask ale, among other topics.

www.patreon.com/posts/140960...

Footnotes on news, nuggets and longreads 11 October 2025 | Boak & Bailey

Get more from Boak & Bailey on Patreon

www.patreon.com

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

This week's edition of news, nuggets and longreads is now up, with all sorts of great stuff, including several responses to one of our own posts from earlier in the week. 🍺🍻

boakandbailey.com/2025/10/news...

News, nuggets and longreads 11 October 2025: The Bird That You Can’t See

Every Saturday we round up the best writing about beer from the past week. This time, we’ve got Deptford, Belgian craft, and more on beer festivals.

boakandbailey.com

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

We always refer people to the guide @akrennmair.bsky.social and @louisekrennmair.bsky.social put together for us:

dafteejit.com/2023/10/a-ve...

A Very Biased Guide To Berlin Beer and Pubs, October 2023 Edition - Daft Eejit Brewing

Daft Eejit Brewing - A Very Biased Guide To Berlin Beer and Pubs, October 2023 Edition

dafteejit.com

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

Another problem is how you give a venue – especially a taproom – a good atmosphere whether it's busy, or quiet. If people think a place is “always dead” it will always *be* dead. Music can help. Busy staff doing stuff, rather than dozing at the bar, maybe? Hmm.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

This heartfelt response to a silly post has made us think: what we want from a pub, or taproom, is for it to be open regularly and reliably; to get a human welcome; and for the beer to be good. Events are actually a turn off for us, because they're usually noisy and disrupt our routines.

Doug HS @doug-hss.bsky.social · 2d

It's getting harder and harder for bars to attract customers especially if they're brewery taps who are often found on industrial estates and out of town. We tried all sorts; live music, club nights, academic talks, book readings, festivals, foodie events the list was endless and efforts exhausting

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 1d

Ah, sorry, we were just being silly about the fact that this pub seems to be advertising the presence of kittens.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

Footage of Hook Norton, still steam powered in 1974. (CAMSPA – the Campaign for Steam Powered Ale?)

youtu.be/HHDESSHVpcc

1974: Working in a Traditional English Brewery | Industrial Grand Tour | World of Work | BBC Archive

YouTube video by BBC Archive

youtu.be

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Reposted by Boak & Bailey (Jess & Ray)

Katie Mather @katiematherkm.bsky.social · 2d

Have you ever been to Bonn? My latest blog post/newsletter is up now.

www.katiematherwrites.com/the-gulp/bonn

Bonn — Katie Mather Writes

A very good place

www.katiematherwrites.com

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

Excellent talk by Nick Fitzgerald at the latest Think While You Drink event, with follow up questions and discussion from @beernouveau.co.uk. Very much appreciated Nick’s “we don't have evidence for that" stance, even if he seems to regret having cast himself as a party pooper. [Ray]

Think While You Drink

Join Good Chemistry and Drinking Studies Network for a series of free talks designed to make you THINK WHILE YOU DRINK! Bringing interesting talks on beers, brewing, pubs, the industry and wider drink...

goodchemistrybrewing.co.uk

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

It's the opposite of having the zoomies.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

Pubs must try new ideas to draw in customers.

An A board outside a pub warning people to drive slowly because kittens are playing outside the pub and around it.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

Anyway, as we were saying...

boakandbailey.com/2024/09/have...

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 2d

What Matt says. If we unfollowed you, this is probably why. Not saying you shouldn't post about politics – it's your account, do what you like – but it was becoming a fire hose of misery.

Matthew Curtis @totalcurtis.bsky.social · 2d

I actually want to use Bluesky to talk about beer and pubs mostly but even with being selective of who I follow 90% of my feed is current affairs and world events. The timeline is stressful. Considering withdrawing my social media presence entirely to instagram (until that becomes too shit to use)

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Reposted by Boak & Bailey (Jess & Ray)

Matthew Curtis @totalcurtis.bsky.social · 2d

Or Boddies tbh. From first hand observations I think an entirely new generation of drinkers is being normalised to ordering it.

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Will Hawkes @willhawkes.bsky.social · 2d

Bass is up 19 percent Y-on-Y. Cask needs recognisable brands & you don't get many better than Bass.

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Reposted by Boak & Bailey (Jess & Ray)

Alan McLeod / A Good Beer Blog @agoodbeerblog.bsky.social · 3d

Well, things came to be which were not certain. The unknown became the known - or will be when the covers are lifted later. Time is a’ticking. That’s never as clear as the dawn when that zap of frost hits. And the Yankees lost. So it’s still a happy day. I can buy frikkin canned tomatoes all winter.

The Beery News Notes For The Threat Of Frost And The Yanks And Jays In What Might Just Be A Post-Passion World – A Good Beer Blog

abetterbeerblog427.com

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Reposted by Boak & Bailey (Jess & Ray)

Pellicle @pelliclemag.com · 4d

When someone calls a pub an institution, there are always detractors. But we can't think of a single person who wouldn't agree that The Dog & Bell is exactly that.

Will Hawkes joins us again for an insight into Deptford's most beloved pub.

www.pelliclemag.com/home/2025/9/...

There Is A Light That Never Goes Out — The Dog and Bell in Deptford, London — Pellicle

On a Friday night in early December, Deptford’s Dog and Bell is Christmas as imagined by a Haribo-addled toddler.  A huge resin Santa, grinning merrily in his sleigh, squats in Prince Street out...

www.pelliclemag.com

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Reposted by Boak & Bailey (Jess & Ray)

Jeff Alworth @beervana.bsky.social · 4d

A spate of “craft beer is crashing” pieces has me thinking about a post I wrote twelve years ago. Is the difference between a bubble and a mature market more about vibes than dollars?

A Bubble Versus a Mature Market — Beervana

A spate of “craft beer is crashing” pieces has me thinking about a post I wrote twelve years ago. Is the difference between a bubble and a mature market more about vibes than dollars?

www.beervanablog.com

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Reposted by Boak & Bailey (Jess & Ray)

Pam Lock @pamplemoussepam.bsky.social · 5d

Think While You Drink on Thurs features Local Archaeologist & Brewer Nick Fitzgerald and Heritage Brewer @beernouveau.co.uk. Together, they'll explore what early (pre-historic) beers might have tasted like, and what flavours are still used today.

goodchemistrybrewing.co.uk/pages/think-...

Think While You Drink

Join Good Chemistry and Drinking Studies Network for a series of free talks designed to make you THINK WHILE YOU DRINK! Bringing interesting talks on beers, brewing, pubs, the industry and wider drink...

goodchemistrybrewing.co.uk

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Reposted by Boak & Bailey (Jess & Ray)

james @jamesmoosh.bsky.social · 4d

I was at the Brussels Beer Project bar in Ixelles a week or two ago looking at the board with 20 different IPAs and had similar feelings: that's not what I go to Belgium for. But I guess someone must like it.

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Boak & Bailey (Jess & Ray) @boakandbailey.bsky.social · 4d

This is great.

Eoghan Walsh @eoghanwalshbxl.bsky.social · 4d

They asked for a response, so I couldn't exactly let them down, could I?

On Belgian beer, Hegelian dialectics, and why Belgium's craft beer turn makes perfect sense.

In response to @boakandbailey.bsky.social: boakandbailey.com/2025/10/we-d...

They don’t want Belgian beer to change – and that’s their problem* — Brussels Beer City

*Or, a (semi-serious) rebuttal of Boak and Bailey’s “We don’t want Belgian beer to change – and that’s our problem” Picture this: it’s 1925, and you’re a young English man of means stepping of...

www.beercity.brussels

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Reposted by Boak & Bailey (Jess & Ray)

Sean The Brewer @seanayling.bsky.social · 5d

Delivered a van load of beer to a beer festival yesterday.

A reminder to me that our threats are Netflix, Deliveroo, and supermarkets not other small breweries and independent pubs.

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