We cover the wines of Paso Robles' Ancient Peaks with regularity, so these 2026 offerings should not come as a surprise. The value present in these

Imbibe 75 Person to Watch Priyanka Blah started writing about drinks as a way to document her own experiences tasting whiskies.

Martignetti Companies is looking for a strategic and experienced Payroll Director that is comfortable rolling up their sleeves and jumping in to get the work done.

Curaleaf returns to Scottsdale for the upcoming Waste Management Open with its annual 19th Hole Parking Lot Takeover, running Tuesday, February 3 through Sunday, February 8.

Outlaw Light Beer is continuing its rapid market expansion with confirmed statewide distribution in Georgia, marking a new chapter for the brand as it enters the Peach State through a partnership with General Wholesale Beer Company.

New Era Whiskey launches Kentucky Parks Collection with three cask-strength bourbons. Review of the unique, adventurous profile that challenges typical bourbon norms.

A sour does not need to shout with citrus to be interesting. This version lets spice do the heavy lifting. Allspice brings warmth, depth, and just enough bite to keep the rum from drifting into

Skip the Buffalo Trace hype and discover 5 readily available bourbons that deliver better value and flavor. From Old Forester 1920 to Wild Turkey 101.

Anheuser-Busch’s Cutwater has expanded its martini lineup with Chocolate Espresso Martini (13% ABV). This is made with Cutwater’s vodka and coffee cream

Inspired by the popular Empress 1908 Indigo Gin, the 0.0 Indigo brings a similar flavor profile and vibrant color to NA spirits.

Non-alcoholic drinks aren’t just growing in presence on retail shelves — many bar owners are also considering ways to incorporate them into their beverage programs. But it can be a tricky business model to execute, as the industry has yet to figure out the best ways to price zero-proof concoctions. Is a non-alcoholic beverage program worth the investment? Today on the “VinePair Podcast,” Adam, Joanna, and Zach debate the economics behind an extensive non-alcoholic cocktail program. Do they rake in any cash? If not, why do bars still include N/A sections on their menus? Tune in for more.

Our top eight watering holes in possibly the best town on Earth for drinking, Hong Kong.

Happenstance Whiskey is a 100% women-owned & led whiskey company in Nashville, Tennessee, started in 2021 by an Anheuser-Busch alumna. The operation

1 1/2 oz Reposado Tequila (Cimarron) 1/2 oz Laird's Bonded Apple Brandy 1/2 oz Rothman & Winter Orchard Pear Liqueur Stir with ice and st...

Important figures in the drinks world often leave massive legacies behind their names — think Veuve Clicquot and Jack Daniel’s. But significant parts of their stories can easily go unnoticed, and reviving those lost details is largely the ethos behind Castle & Key. Castle & Key is a distillery located in Frankfort, Ky., that honors forgotten parts of Colonel Edmund Haynes Taylor, Jr.’s story. Taylor is the famed politician and distiller known as the father of the modern bourbon industry: He founded what would become Buffalo Trace and the eponymous E.H. Taylor, Jr.

I am often asked what whiskey I prefer with a good cigar. My answer is it depends upon the cigar. I always can depend upon Four Roses Yellow Label Bourbon for a good whiskey and cigar pairing, but …

Pommard & Volnay 2024: Charles Curtis MW picks out the best performing wines from a vintage where Pinot Noir suffered dramatically.

US president Donald Trump warned of a 200% tariff on French wine, amid political tension. Economist Jens-Peter Barynin analyses the possible impact...

Home Thousands of tastings, all the ramblings and all the fun (hopefully!)

Mixology lessons are guided sessions where you learn how to make cocktails with skill and confidence. These classes teach you about ingredients, tools, the balance of flavors, and proper techniques. They are popular with travelers who want a hands-on experience instead of a typical sightseeing activity. New Orleans is known for its deep history, lively music, and strong food culture. The city is home to famous neighborhoods like the French Quarter and has a deep connection to festivals and storytelling. It also has a long history of classic drinks and local flavors. The city blends French, Spanish, African, and Caribbean influences in daily life. Drinks and social gatherings have always been part of its traditions. This background makes a mixology lesson in New Orleans feel special and authentic. What Mixology Lessons Usually Include Most mixology lessons follow a simple and engaging format. You get to watch, learn, and practice at the same time. Common elements include: A short introduction to cocktail history Learning how to use basic bar tools Step-by-step guidance on making drinks Tasting your own creations Some classes also include snacks or small bites. Others focus only on drinks. Always check what is included before booking. Who Should Consider a Mixology Lesson Mixology lessons in New Orleans are not only for expert drinkers. They work well for many types of people. These classes are a good fit for: Couples looking for a fun shared activity Groups of friends celebrating a birthday or trip Solo travelers who enjoy learning new skills Beginners who want simple, clear guidance You do not need prior experience. Most instructors explain everything in an easy and friendly way. Choosing the Right Location Location matters more than people expect. Some lessons happen in quiet studios, while others take place in working bars. When comparing options, think about: Whether you want a calm or lively setting How far the location is from where you stay The size of the class group Smaller groups often allow more interaction. Larger groups can feel energetic but less personal. Understanding the Style of Drinks Taught Not every class focuses on the same type of cocktails. Some highlight classic recipes, while others explore modern styles. You may see lessons that focus on: Traditional cocktails with local roots Seasonal ingredients and fresh flavors Simple drinks you can make at home Creative twists using syrups and bitters Read the class description carefully. This helps you pick a style that matches your taste. Time Commitment and Class Length Most mixology lessons last between one and two hours. This is enough time to learn without feeling rushed. Before booking, check: The exact start and end time Whether late arrivals are allowed If there is time for questions at the end If your travel schedule is tight, choose a shorter class. If you want deeper learning, look for longer sessions. Alcohol Policies and Comfort Levels Alcohol is part of these lessons, but comfort matters. Some classes allow light tasting only. Others serve full drinks. It is smart to: Ask how many drinks are included Check if non-alcoholic options are available Eat beforehand if advised by the host A good mixology lesson in New Orleans should feel enjoyable, not overwhelming. Instructor Experience and Teaching Style A skilled instructor makes a big difference. Experience matters, but so does communication. Look for instructors who: Explain steps clearly Encourage questions Share practical tips Create a relaxed environment Reviews often mention teaching style. Pay attention to comments about patience and clarity. Price and Value Considerations Prices vary based on location, duration, and inclusions. Higher cost does not always mean better quality. Before paying, compare: Number of drinks included Group size Location convenience Added extras like recipes or tools Focus on value, not just price. A well-run class can be worth the cost. What to Bring and How to Prepare Most classes provide everything you need. Still, a little preparation helps. Useful tips include: Wear comfortable clothing Avoid strong perfumes Bring a positive attitude Take notes if allowed Arriving on time shows respect for the instructor and group. Booking the right class can turn a simple activity into a memorable part of your trip. Key Takeaways Mixology lessons offer a hands-on way to learn cocktail skills. Location, class size, and style all affect the experience. Beginners are welcome in most sessions. Reviews help you judge teaching quality. Preparation makes the class more enjoyable.

Every year or so, a mainstream media outlet assigns one of its staffers a big, breathy story to inform its readers that California grape farmers are ripping out their vines. Have you heard? Acres plowed under! Horrible! To quote but one example of the sub-genre, a Sonoma-datelined October 2025 dispatch from The Wall Street Journal’s Laura Cooper: Surrounded by rows of unsold Pinot Noir grapes in late August, Steve Dutton brushed away the hanging leaves to reveal the dark purple grapes.

450 Years of Blue: How Bols Blue 1575 Reframes a Cocktail Icon

Six single malt whiskies from Cadenhead's: Ben Nevis 1999, Burnside 28 Years, Ardnamurchan 2019, Tullibardine 2012, Miltonduff 2008 and Tomatin 2011.

10 Winter Bottles Worth Sipping Into February

whiskey review by Jeff Schwartz tasting notes advice whisky bourbon scotch irish whiskey single malt ratings reviews