Ever brushed your teeth at the dinner table?
Or tasted mushrooms blindfolded?

BLIND in Porto is a Michelin-starred sensory trip I won’t forget.
Full write-up: open.substack.com/pub/vinifera...

Just got back from two weeks in the USA. I stopped by a wine bar in Durango, CO. Where the wine is made on site. In plastic bins. Have a read.
open.substack.com/pub/vinifera...

Sommelier Sensei Chapter 2 "What is Wine?" Is now available for your viewing. Let me know what you think! #wset #wine #wineeducation #vino #manga
open.substack.com/pub/vinifera...

Sommelier Sensei has started issuing Wine Tasting Challenges to help you grow your wine knowledge. Join him here.
open.substack.com/pub/vinifera...

Last month I was inspired to write a book, and while I work on self-publishing and updating the illustrations, I will share some of the contents for your feedback. #wine #manga #substack
open.substack.com/pub/vinifera...

Vinifera Vines is my new Substack about wine. I'm not real active, but I will post some fun stuff in the coming weeks. Have a look and subscribe for now. It's free. #wine #Sommelier #WineEducation #WineLife #Vino
open.substack.com/pub/vinifera...

ABC, NBC & CBS dedicated about 16 minutes of airtime last night to the California wildfires without once mentioning climate change.

Since the news failed do it's job, here's a short summary of the role of climate change and wildfire risk:

www.noaa.gov/noaa-wildfir...

@newsguard.bsky.social would you consider making some Bluesky starter packs featuring high credibility sources in thematic areas (politics, health)?

Read NewsGuard co-CEO Steven Brill's Opinion in @politico.com "Trump’s FCC and FTC Chairs Say I Run a Censorship ‘Cartel.’ Here’s the Truth."

"Journalists should be accountable to readers — not government censors," writes Brill.

www.politico.com/news/magazin...