Head of English - lover of literature, games and coffee, with a penchant for dabbling in edtech.
https://www.rookerypublications.com/
Kiaguthu, Kenya, Light Roast
Love this one. It's a regular on my subs list, I think I have had it three or four times this year. Not a surprise, but it's a deliciously blackcurranty flavour.
Kiaguthu, Kenya, Light Roast
Love this one. It's a regular on my subs list, I think I have had it three or four times this year. Not a surprise, but it's a deliciously blackcurranty flavour.
El Tolú, Colombia, light roast
Yum yum yum. Light, sweet, citrus notes... I wouldn't say I get lavender as such, more of a blossom honey, but it's a delicious, flavoursome brew.
El Tolú, Colombia, light roast
Yum yum yum. Light, sweet, citrus notes... I wouldn't say I get lavender as such, more of a blossom honey, but it's a delicious, flavoursome brew.
Engenho, Brazil, dark roast.
Very nice: smooth, especially for a dark roast. It really does have a milk chocolate flavour with just a hint of pepper. Which may not sound nice, but is. I'm a fan of the micro fermentation process!
Engenho, Brazil, dark roast.
Very nice: smooth, especially for a dark roast. It really does have a milk chocolate flavour with just a hint of pepper. Which may not sound nice, but is. I'm a fan of the micro fermentation process!
Ndaroini, Kenya, light roast
Hell yeah! This is my jam. Smooth, blackcurrant notes with a caramelly aftertaste. Lush. It does seem Kenyan light roasts are my go to just now!
Makes the parents' evening a bit more bearable! 🤓
@pactcoffee.bsky.social
Ndaroini, Kenya, light roast
Hell yeah! This is my jam. Smooth, blackcurrant notes with a caramelly aftertaste. Lush. It does seem Kenyan light roasts are my go to just now!
Makes the parents' evening a bit more bearable! 🤓
@pactcoffee.bsky.social
Navarro, Bolivia, Medium Roast
A nice, smooth coffee this morning, with definite date notes.
Navarro, Bolivia, Medium Roast
A nice, smooth coffee this morning, with definite date notes.
El Aguacate, Honduras
This one is a mixed bag. I really do get the tasting notes (apricot/strawberry candy), but I don't love those flavours in coffee. A little too acidic for my tastes.
El Aguacate, Honduras
This one is a mixed bag. I really do get the tasting notes (apricot/strawberry candy), but I don't love those flavours in coffee. A little too acidic for my tastes.
Muthuthi-ini PB, Kenya, light roast.
Kenyan light roasts have been some of my favourite subscription coffees this year, and this one's not bad. A little too acidic for my tastes, at first at least, though it smooths out. Definitely one I'd like to try again.
Muthuthi-ini PB, Kenya, light roast.
Kenyan light roasts have been some of my favourite subscription coffees this year, and this one's not bad. A little too acidic for my tastes, at first at least, though it smooths out. Definitely one I'd like to try again.
Colombia, Bolivia, medium roast.
This is more my style. Smooth, slightly sweet. I tested myself with the tasting notes, and I swear I said 'creamy toffee', which is literally what's printed. Definitely one to try again.
@pactcoffee.bsky.social
Colombia, Bolivia, medium roast.
This is more my style. Smooth, slightly sweet. I tested myself with the tasting notes, and I swear I said 'creamy toffee', which is literally what's printed. Definitely one to try again.
@pactcoffee.bsky.social
Recanto, Brazil.
A pretty bold dark roast, but with some nice subtle flavours in it. Definite hints of raisin. Pretty good, though I'm hoping for a lighter roast soon!
Recanto, Brazil.
A pretty bold dark roast, but with some nice subtle flavours in it. Definite hints of raisin. Pretty good, though I'm hoping for a lighter roast soon!
Terras Altas, Brazil
This is fine. It's nice enough, but I don't get any of the tasting notes. It just tastes like coffee. I've had it before (last year's advent calendar and as a subscription) and I added more milk this time, which makes it slightly better.
Terras Altas, Brazil
This is fine. It's nice enough, but I don't get any of the tasting notes. It just tastes like coffee. I've had it before (last year's advent calendar and as a subscription) and I added more milk this time, which makes it slightly better.
Buenos Aires, which is confusingly from Colombia, not Argentina. A very tasty medium roast. I've been favouring light roasts recently, but this is nicely full bodies but with some smoothness and complexity to the flavour.
Buenos Aires, which is confusingly from Colombia, not Argentina. A very tasty medium roast. I've been favouring light roasts recently, but this is nicely full bodies but with some smoothness and complexity to the flavour.
Thanks @starsandsabers.bsky.social ! Can't wait to dive in.
#booksky
Thanks @starsandsabers.bsky.social ! Can't wait to dive in.
#booksky
Thanks Jendia and Gareth!
Thanks Jendia and Gareth!
Final day of my #PactCoffeeAdventCalendar
La Manzana, Honduras
Yumbo! Very tasty (and sustainably grown, too). I disagree with the tasting notes, though: I'm not getting any orange at all. I'm getting an appley afternote though, perhaps unsurprisingly given the name!
Final day of my #PactCoffeeAdventCalendar
La Manzana, Honduras
Yumbo! Very tasty (and sustainably grown, too). I disagree with the tasting notes, though: I'm not getting any orange at all. I'm getting an appley afternote though, perhaps unsurprisingly given the name!
Because here's Day 24 of my #PactCoffeeAdventCalendar.
Kibirizi, Rwanda
Very nice. Syrupy, slightly sweet, light, but not really acidic at all. Very much my jam.
Because here's Day 24 of my #PactCoffeeAdventCalendar.
Kibirizi, Rwanda
Very nice. Syrupy, slightly sweet, light, but not really acidic at all. Very much my jam.
Buenos Aires Cenicafe 1, Colombia
Another solid Colombian medium roast. Definite chocolate notes, tasty, but nothing spectacular.
Buenos Aires Cenicafe 1, Colombia
Another solid Colombian medium roast. Definite chocolate notes, tasty, but nothing spectacular.
Muthewathi, Kenya
Not a fan of this one. Too acidic. Had to add a lot of milk to make it drinkable. Not getting any of the blackcurrant or sweet berry notes.
Muthewathi, Kenya
Not a fan of this one. Too acidic. Had to add a lot of milk to make it drinkable. Not getting any of the blackcurrant or sweet berry notes.
San Carlos, El Salvador
Very interesting flavour, bright and sharp, apparently down to the anaerobic fermentation. Lovely for a single cup, but not something I think I'd drink a lot of.
San Carlos, El Salvador
Very interesting flavour, bright and sharp, apparently down to the anaerobic fermentation. Lovely for a single cup, but not something I think I'd drink a lot of.
Samuel's Coffee, Colombia
First few sips weren't dazzling, but the fruity notes are quite subtle and they build. Not bad.
Samuel's Coffee, Colombia
First few sips weren't dazzling, but the fruity notes are quite subtle and they build. Not bad.
Sitio de Jaja, Brazil
Very rich, dark and chocolatey. A bit too dark for me to drink black, but with milk added some alchemy occurs and it tastes both like dark chocolate and cream. Yum.
Sitio de Jaja, Brazil
Very rich, dark and chocolatey. A bit too dark for me to drink black, but with milk added some alchemy occurs and it tastes both like dark chocolate and cream. Yum.
Fugi, Rwanda
Ready or not, here it comes, you can't hide...
Oh yes. This is up there with my favourites. Light, refreshing, but also a little creamy and definite blackcurrant notes at the top. Veeeery nice.
Fugi, Rwanda
Ready or not, here it comes, you can't hide...
Oh yes. This is up there with my favourites. Light, refreshing, but also a little creamy and definite blackcurrant notes at the top. Veeeery nice.
El Roblon, Honduras
Light, with citrus notes, but a little too acidic for me.
El Roblon, Honduras
Light, with citrus notes, but a little too acidic for me.