Bangalore Wine Trails
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Wine. Food. Experiences.
Join us on an exploration into the world of wine and discover exclusive culinary experiences in Bangalore.
Join us on an exploration into the world of wine and discover exclusive culinary experiences in Bangalore.
Terroir Daronton Châteauneuf-du-Pape rolls in your mouth and lingers enough to invite the next sip. A blend of Grenache, Syrah, and Cinsault, it is rich with ripe black fruits, warm spice, gentle oak, and tannins that feel polished rather than pushy. Decant it, pour it, enjoy it.
#frenchwinestotry
#frenchwinestotry
January 6, 2026 at 11:20 AM
Terroir Daronton Châteauneuf-du-Pape rolls in your mouth and lingers enough to invite the next sip. A blend of Grenache, Syrah, and Cinsault, it is rich with ripe black fruits, warm spice, gentle oak, and tannins that feel polished rather than pushy. Decant it, pour it, enjoy it.
#frenchwinestotry
#frenchwinestotry
Grateful to the people, the moments, and the memories that shaped 2025.
Here’s to doing it all again in 2026. Cheers!
#newyear2026
Here’s to doing it all again in 2026. Cheers!
#newyear2026
December 31, 2025 at 12:19 PM
Grateful to the people, the moments, and the memories that shaped 2025.
Here’s to doing it all again in 2026. Cheers!
#newyear2026
Here’s to doing it all again in 2026. Cheers!
#newyear2026
December 23, 2025 at 6:40 AM
Rèmole Rosso from Marchesi Frescobaldi is an easy, food-friendly Tuscan red. Sangiovese-led, bright and juicy, with a touch of Cab Sauv for depth. Think red fruits laced with herbal freshness and soft spice, smooth tannins and a velvety finish. Poured at our Kaavu dinner. #italianwine #winetasting
December 20, 2025 at 5:46 AM
Rèmole Rosso from Marchesi Frescobaldi is an easy, food-friendly Tuscan red. Sangiovese-led, bright and juicy, with a touch of Cab Sauv for depth. Think red fruits laced with herbal freshness and soft spice, smooth tannins and a velvety finish. Poured at our Kaavu dinner. #italianwine #winetasting
Chutagi & wine for cold nights!
Chutagi is Ladakh’s comforting soupy pasta: fresh hand-made wheat pasta, root veggies, leafy greens, tender mutton, all simmered in a mildly spiced broth. Perfect with a fruit-forward new-world Pinot, Gamay, or Beaujolais.
#Ladakhipasta #Indiancuisine #winepairing
Chutagi is Ladakh’s comforting soupy pasta: fresh hand-made wheat pasta, root veggies, leafy greens, tender mutton, all simmered in a mildly spiced broth. Perfect with a fruit-forward new-world Pinot, Gamay, or Beaujolais.
#Ladakhipasta #Indiancuisine #winepairing
December 2, 2025 at 2:09 PM
Chutagi & wine for cold nights!
Chutagi is Ladakh’s comforting soupy pasta: fresh hand-made wheat pasta, root veggies, leafy greens, tender mutton, all simmered in a mildly spiced broth. Perfect with a fruit-forward new-world Pinot, Gamay, or Beaujolais.
#Ladakhipasta #Indiancuisine #winepairing
Chutagi is Ladakh’s comforting soupy pasta: fresh hand-made wheat pasta, root veggies, leafy greens, tender mutton, all simmered in a mildly spiced broth. Perfect with a fruit-forward new-world Pinot, Gamay, or Beaujolais.
#Ladakhipasta #Indiancuisine #winepairing
Sunday #winedinner at Kaavu: a bright Côtes des Roses #rosé to start, a juicy Tuscan Rèmole Rosso through the middle, and a crisp Blackwood Park #Riesling to land the night. Each course found its match. Cheers to great cooking, fine #wine, and a bunch that knows how to enjoy both.
#wineadventures
#wineadventures
November 27, 2025 at 3:30 PM
Sunday #winedinner at Kaavu: a bright Côtes des Roses #rosé to start, a juicy Tuscan Rèmole Rosso through the middle, and a crisp Blackwood Park #Riesling to land the night. Each course found its match. Cheers to great cooking, fine #wine, and a bunch that knows how to enjoy both.
#wineadventures
#wineadventures
Tasted four amazing BIN Series #wines, including our favourite BIN 389, at the #Penfolds Masterclass led by Josh Yim!
#winetasting #Penfoldswines
#winetasting #Penfoldswines
November 21, 2025 at 12:51 PM
Tasted four amazing BIN Series #wines, including our favourite BIN 389, at the #Penfolds Masterclass led by Josh Yim!
#winetasting #Penfoldswines
#winetasting #Penfoldswines
#Donnafugata Anthìlia tastes like a coastal vacation—bright, expressive, and full of character (and effortlessly stylish). This Lucido-led #Sicilianwine brought fruity-floral notes, citrus zest, and soft minerality, pairing elegantly with anjeer kebab, murgh malai tikka, and jhinga dum nisha.
November 20, 2025 at 3:06 AM
#Donnafugata Anthìlia tastes like a coastal vacation—bright, expressive, and full of character (and effortlessly stylish). This Lucido-led #Sicilianwine brought fruity-floral notes, citrus zest, and soft minerality, pairing elegantly with anjeer kebab, murgh malai tikka, and jhinga dum nisha.
Roasted Brussels sprouts & seared lamb sound like an odd couple—one’s green & slightly bitter, the other rich & gamey. But together, they make sense, bringing caramelization & savory depth on the plate. Add a glass of #Chapoutier ‘s Bila-Haut #CôtesduRoussillon Villages to wash it down. Pure joy!
November 11, 2025 at 10:14 AM
Roasted Brussels sprouts & seared lamb sound like an odd couple—one’s green & slightly bitter, the other rich & gamey. But together, they make sense, bringing caramelization & savory depth on the plate. Add a glass of #Chapoutier ‘s Bila-Haut #CôtesduRoussillon Villages to wash it down. Pure joy!
Unfiltered, moreish #Saperavi from #Georgia ’s Teliani Valley Winery 97 that paints everything it touches (tongue included!). Opaque, dark ruby-purple, bursting w/ intense ripe black fruits & baking spice, wood & tobacco hints. Juicy, acidic freshness ends w/ firm but beautifully integrated tannin.
November 4, 2025 at 3:58 AM
Our take on Casarecce—loaded with baby octopus, eggplant, and olives, all simmered in a rich tomato sauce. It’s rustic, hearty, and ridiculously good with Taylor’s Jaraman Pinot Noir #redwine from Australia.
#winepairing #foodamdwine #australianwine #pinotnoir
#winepairing #foodamdwine #australianwine #pinotnoir
October 7, 2025 at 3:25 AM
Our take on Casarecce—loaded with baby octopus, eggplant, and olives, all simmered in a rich tomato sauce. It’s rustic, hearty, and ridiculously good with Taylor’s Jaraman Pinot Noir #redwine from Australia.
#winepairing #foodamdwine #australianwine #pinotnoir
#winepairing #foodamdwine #australianwine #pinotnoir
Pale salmon hues, bursting with berry-citrus aromas & finishing crisp w/ a whisper of minerality. Château Roubine’s La Vie en Rosé is endlessly refreshing!
And it proved to be the perfect sidekick to Armenian-style Qalagosh, the herby Jalapeño Chicken Sizzler & the flavor-packed Turkish Lahmacun.
And it proved to be the perfect sidekick to Armenian-style Qalagosh, the herby Jalapeño Chicken Sizzler & the flavor-packed Turkish Lahmacun.
October 4, 2025 at 2:32 AM
Pale salmon hues, bursting with berry-citrus aromas & finishing crisp w/ a whisper of minerality. Château Roubine’s La Vie en Rosé is endlessly refreshing!
And it proved to be the perfect sidekick to Armenian-style Qalagosh, the herby Jalapeño Chicken Sizzler & the flavor-packed Turkish Lahmacun.
And it proved to be the perfect sidekick to Armenian-style Qalagosh, the herby Jalapeño Chicken Sizzler & the flavor-packed Turkish Lahmacun.
At Hachi’s careful grace,
new flavors found their footing—
hours melted in joy
#winelunch #slowdining #japanesefood #winepairing
new flavors found their footing—
hours melted in joy
#winelunch #slowdining #japanesefood #winepairing
September 28, 2025 at 6:51 AM
At Hachi’s careful grace,
new flavors found their footing—
hours melted in joy
#winelunch #slowdining #japanesefood #winepairing
new flavors found their footing—
hours melted in joy
#winelunch #slowdining #japanesefood #winepairing
Massolino’s #Barbera d’Alba captures everything we love about this grape—elegant, fruit-driven with a touch of savoriness & well-rounded with a rich texture. Paired with these Nizami classics at our previous wine lunch, it was a perfect match that left our guests floored!
#winepairing #piedmontwine
#winepairing #piedmontwine
September 23, 2025 at 11:16 AM
Massolino’s #Barbera d’Alba captures everything we love about this grape—elegant, fruit-driven with a touch of savoriness & well-rounded with a rich texture. Paired with these Nizami classics at our previous wine lunch, it was a perfect match that left our guests floored!
#winepairing #piedmontwine
#winepairing #piedmontwine
For centuries, decanting has been championed as the key to smoother, fruitier, and more aromatic pours. But today, with advanced winemaking techniques, filtration technology, and stemware design, is decanting wine still useful? Or is it overrated?
Tap the link to read.
tinyurl.com/yefun995
Tap the link to read.
tinyurl.com/yefun995
Wine Decanting: Overhyped Ritual or Useful Practice?
For centuries, decanting has been championed as the key to smoother, fruitier, and more aromatic pours. But today—when modern winemaking techniques, filtration technology, and stemware design have evo...
www.bangalorewinetrails.com
September 12, 2025 at 4:32 AM
For centuries, decanting has been championed as the key to smoother, fruitier, and more aromatic pours. But today, with advanced winemaking techniques, filtration technology, and stemware design, is decanting wine still useful? Or is it overrated?
Tap the link to read.
tinyurl.com/yefun995
Tap the link to read.
tinyurl.com/yefun995
Fiano, Southern Italy’s 2,000-year-old “bee’s grape,” is back in the spotlight.
Here’s Rivera’s Scariazzo Fiano from Puglia—full of character, texturally rich, and very versatile. A dream match with Nizami appetizers at our Angsana wine lunch. Have you tried this #wine yet?
#winetasting
Here’s Rivera’s Scariazzo Fiano from Puglia—full of character, texturally rich, and very versatile. A dream match with Nizami appetizers at our Angsana wine lunch. Have you tried this #wine yet?
#winetasting
August 29, 2025 at 9:03 AM
Fiano, Southern Italy’s 2,000-year-old “bee’s grape,” is back in the spotlight.
Here’s Rivera’s Scariazzo Fiano from Puglia—full of character, texturally rich, and very versatile. A dream match with Nizami appetizers at our Angsana wine lunch. Have you tried this #wine yet?
#winetasting
Here’s Rivera’s Scariazzo Fiano from Puglia—full of character, texturally rich, and very versatile. A dream match with Nizami appetizers at our Angsana wine lunch. Have you tried this #wine yet?
#winetasting
Spuds got swagger!
Packed with smoky Goan choris, bell peppers, and melted cheddar, these #bakedpotatoes are big on flavor. This deserves a #wine that can keep up.
Our pick? A Cabernet Sauvignon, with fruit, structure, and smooth tannins in perfect balance. What would be yours? #winepairing
Packed with smoky Goan choris, bell peppers, and melted cheddar, these #bakedpotatoes are big on flavor. This deserves a #wine that can keep up.
Our pick? A Cabernet Sauvignon, with fruit, structure, and smooth tannins in perfect balance. What would be yours? #winepairing
August 22, 2025 at 8:42 AM
Spuds got swagger!
Packed with smoky Goan choris, bell peppers, and melted cheddar, these #bakedpotatoes are big on flavor. This deserves a #wine that can keep up.
Our pick? A Cabernet Sauvignon, with fruit, structure, and smooth tannins in perfect balance. What would be yours? #winepairing
Packed with smoky Goan choris, bell peppers, and melted cheddar, these #bakedpotatoes are big on flavor. This deserves a #wine that can keep up.
Our pick? A Cabernet Sauvignon, with fruit, structure, and smooth tannins in perfect balance. What would be yours? #winepairing
Last Sunday at Angsana, rain met serene greens as Chef Rahul’s Nizami plates and three fine wines — Massolino Barbera d’Alba, Rivera Scariazzo Fiano, and Haart to Heart Riesling — wove seamlessly into the moment. Food, #wine, weather: all in sync.
#lunchdoneright #wineanddine #wineadvenrures
#lunchdoneright #wineanddine #wineadvenrures
August 17, 2025 at 3:24 AM
Last Sunday at Angsana, rain met serene greens as Chef Rahul’s Nizami plates and three fine wines — Massolino Barbera d’Alba, Rivera Scariazzo Fiano, and Haart to Heart Riesling — wove seamlessly into the moment. Food, #wine, weather: all in sync.
#lunchdoneright #wineanddine #wineadvenrures
#lunchdoneright #wineanddine #wineadvenrures
Smoked grilled chicken, hearty black-eyed pea stew, and soft focaccia for mopping up. This deserves a befitting sidekick.
Our pick: a citrus-kissed, fruity, floral Altano Douro Naturalmente #whitewine. Effortlessly good, and way more exciting.
#winepairing #winealways
Our pick: a citrus-kissed, fruity, floral Altano Douro Naturalmente #whitewine. Effortlessly good, and way more exciting.
#winepairing #winealways
August 12, 2025 at 5:33 AM
Smoked grilled chicken, hearty black-eyed pea stew, and soft focaccia for mopping up. This deserves a befitting sidekick.
Our pick: a citrus-kissed, fruity, floral Altano Douro Naturalmente #whitewine. Effortlessly good, and way more exciting.
#winepairing #winealways
Our pick: a citrus-kissed, fruity, floral Altano Douro Naturalmente #whitewine. Effortlessly good, and way more exciting.
#winepairing #winealways
An unmissable #Indian duo.
Myne Reserve Cab Sauv: a boutique red #wine that delivers everything you’d expect from a top-notch Cab.
Goan chouriço: smoky, spiced, tangy Indo-Portuguese classic. Toss it into a warm salad of quinoa, bell peppers & corn, pour a glass & enjoy.
#winepairing #cabernet
Myne Reserve Cab Sauv: a boutique red #wine that delivers everything you’d expect from a top-notch Cab.
Goan chouriço: smoky, spiced, tangy Indo-Portuguese classic. Toss it into a warm salad of quinoa, bell peppers & corn, pour a glass & enjoy.
#winepairing #cabernet
July 29, 2025 at 6:26 AM
An unmissable #Indian duo.
Myne Reserve Cab Sauv: a boutique red #wine that delivers everything you’d expect from a top-notch Cab.
Goan chouriço: smoky, spiced, tangy Indo-Portuguese classic. Toss it into a warm salad of quinoa, bell peppers & corn, pour a glass & enjoy.
#winepairing #cabernet
Myne Reserve Cab Sauv: a boutique red #wine that delivers everything you’d expect from a top-notch Cab.
Goan chouriço: smoky, spiced, tangy Indo-Portuguese classic. Toss it into a warm salad of quinoa, bell peppers & corn, pour a glass & enjoy.
#winepairing #cabernet
Not every day calls for a grand cru. But a well-made, easy-going South of France sunshine with a 200+ year legacy? That’s a win.
Here’s #Calvet Varietals #Chardonnay — golden in the glass, fruity and expressive, with lemony citrus, mellow pineapple, and floral hints.
#frenchwine #winetasting
Here’s #Calvet Varietals #Chardonnay — golden in the glass, fruity and expressive, with lemony citrus, mellow pineapple, and floral hints.
#frenchwine #winetasting
July 22, 2025 at 2:22 AM
Not every day calls for a grand cru. But a well-made, easy-going South of France sunshine with a 200+ year legacy? That’s a win.
Here’s #Calvet Varietals #Chardonnay — golden in the glass, fruity and expressive, with lemony citrus, mellow pineapple, and floral hints.
#frenchwine #winetasting
Here’s #Calvet Varietals #Chardonnay — golden in the glass, fruity and expressive, with lemony citrus, mellow pineapple, and floral hints.
#frenchwine #winetasting
Velvety baked vanilla cheesecake with spiced orange compote, honeycomb, and pomegranate jewels already sounds delicious. Now pour Dr. Loosen’s ‘L’ #Riesling — an off-dry German classic — and this pairing becomes a head-nod that says: spot on!
#winepairingadventures #dessert #wineandfood #winelovers
#winepairingadventures #dessert #wineandfood #winelovers
July 15, 2025 at 3:55 AM
Velvety baked vanilla cheesecake with spiced orange compote, honeycomb, and pomegranate jewels already sounds delicious. Now pour Dr. Loosen’s ‘L’ #Riesling — an off-dry German classic — and this pairing becomes a head-nod that says: spot on!
#winepairingadventures #dessert #wineandfood #winelovers
#winepairingadventures #dessert #wineandfood #winelovers
A gentle reset.
Intentional bites, leisurely sips, soulful catch-ups — an evening unhurried, where you’re simply allowed to be.
That’s how we’d sum up our wine dinner at Travellers Bungalow.
#slowdining #winepairing #foodandwine #winelover
Intentional bites, leisurely sips, soulful catch-ups — an evening unhurried, where you’re simply allowed to be.
That’s how we’d sum up our wine dinner at Travellers Bungalow.
#slowdining #winepairing #foodandwine #winelover
July 1, 2025 at 3:46 AM
A gentle reset.
Intentional bites, leisurely sips, soulful catch-ups — an evening unhurried, where you’re simply allowed to be.
That’s how we’d sum up our wine dinner at Travellers Bungalow.
#slowdining #winepairing #foodandwine #winelover
Intentional bites, leisurely sips, soulful catch-ups — an evening unhurried, where you’re simply allowed to be.
That’s how we’d sum up our wine dinner at Travellers Bungalow.
#slowdining #winepairing #foodandwine #winelover
A juicy, boisterous GSM from the Languedoc-based rebel brand @legrandnoirwines. Paired with Mangalore’s iconic Kori Ghassi and Pork Baffat at our wine dinner.
Who knew Mangalorean spice and French flair could get along so well?
#winepairing #wineandfood #frenchwine #indiancuisine
Who knew Mangalorean spice and French flair could get along so well?
#winepairing #wineandfood #frenchwine #indiancuisine
June 17, 2025 at 5:44 AM
A juicy, boisterous GSM from the Languedoc-based rebel brand @legrandnoirwines. Paired with Mangalore’s iconic Kori Ghassi and Pork Baffat at our wine dinner.
Who knew Mangalorean spice and French flair could get along so well?
#winepairing #wineandfood #frenchwine #indiancuisine
Who knew Mangalorean spice and French flair could get along so well?
#winepairing #wineandfood #frenchwine #indiancuisine
Equal parts art and attitude, Fuerza from Jumilla region blends the big, bold Monastrell (primarily) and Cabernet Sauvignon into a powerful, expressive pour—surprisingly easy to drink. Ripe red fruits, smoky oak, and sweet, well-knit tannins—hard not to finish the bottle. #winetasting #EgoBodegas
May 20, 2025 at 2:37 AM
Equal parts art and attitude, Fuerza from Jumilla region blends the big, bold Monastrell (primarily) and Cabernet Sauvignon into a powerful, expressive pour—surprisingly easy to drink. Ripe red fruits, smoky oak, and sweet, well-knit tannins—hard not to finish the bottle. #winetasting #EgoBodegas