Leo
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leobenmc.bsky.social
Leo
@leobenmc.bsky.social
490 followers 600 following 340 posts
Vegan board gamer cinephile based in London
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leobenmc.bsky.social
I had a #vegan banquet at Amrutha in Earlsfield! This is their Grande Selection, which contains a dish of everything from their menu. A great business to get behind - you can support them through the crowdfunder here! www.crowdfunder.co.uk/p/qr/QWadBRbl #veganfood #vegansky #plantbased #veganlondon
Buddha Curry Our twist on a traditional dahl, this is a mild and creamy dish - a two lentil and coconut curry Seasonal Curry* A spicy fragrant Thai red curry with mixed veg. Basmati Rice Sesame Slaw Pickle Plate Daikon, gherkin, red cabbage Crispy Pakora Mushroom, aubergine and broccoli are coated in a golden batter with onion seeds and a mix of spices. Fried and served with our home-made peanut satay and sweet chilli sauces. Coconut and Tamarind Chutney Sautéed Mungbean sprouts Cashew Cheese Chef Special (Onion Bhaji) Beet Gazpacho Spicy, sweet and creamy, our beetroot and coconut soup has as many tastes as you can imagine! Gazpacho is a cold soup, ours is completely smooth and topped with a silky cashew and dill cream. Kale Salad Massaged kale with a creamy orange dressing. It is then garnished with figs, sunflower seeds and goji berries Buddha Curry Our twist on a traditional dahl, this is a mild and creamy dish - a two lentil and coconut curry Seasonal Curry* A spicy fragrant Thai red curry with mixed veg. Basmati Rice Sesame Slaw Pickle Plate Daikon, gherkin, red cabbage Crispy Pakora Mushroom, aubergine and broccoli are coated in a golden batter with onion seeds and a mix of spices. Fried and served with our home-made peanut satay and sweet chilli sauces. Coconut and Tamarind Chutney Sautéed Mungbean sprouts Cashew Cheese Chef Special (Onion Bhaji) Beet Gazpacho Spicy, sweet and creamy, our beetroot and coconut soup has as many tastes as you can imagine! Gazpacho is a cold soup, ours is completely smooth and topped with a silky cashew and dill cream. Kale Salad Massaged kale with a creamy orange dressing. It is then garnished with figs, sunflower seeds and goji berries Peanut Noodle Stir-fry Fresh wheat noodles stir-fried with roasted mushrooms, broccoli, sesame and chilli. Garnished with a crunchy peanut sauce and fresh herbs, each dish is made to order so we can adapt it to your tastes. If you don't like any of the ingredients or would like the spice levels adjusted, just let us know! Ice cream - 2 scoops: Creamy mango with orange syrup Peanut butter and caramel
November 28, 2025 at 7:48 AM
leobenmc.bsky.social
Their croissants were perfect, and their Tandoori Chicken sandwiches were just what we needed on the go. We were so happy there we never wanted to leave! I'm tempted to plan another holiday to Japan just to go back to te cor gentil www.instagram.com/tecorgentil #veganfood #vegansky #plantbased
Pistachio croissants to go Tandoori Chicken Sandwich More of their range! The last bite of that amazing melon bread
November 27, 2025 at 10:03 PM
leobenmc.bsky.social
We discovered the most wonderful bakery! Take a look at te cor gentil - vegan bakes, in Tokyo Japan 🇯🇵 This place does #vegan pastries, sandwiches, savoury and sweet dishes. Everything we ate there and took away was delicious! A must visit for vegans in Japan! #veganfood #vegansky #plantbased #tokyo
Almond croissant Croissant with gremolata Pizza Bread Melon Bread Their range of vegan goodies
November 27, 2025 at 9:57 PM
leobenmc.bsky.social
Our last meal before leaving Japan 🇯🇵 was T's Tantan in Terminal 1 of Narita Airport. We had the Golden Sesame Tantanmen Ramen, Shoyu Ramen, and Gyoza dumplings! #vegan #veganjapan #veganfood #vegansky #plantbased #tokyo #japan
Golden Sesame Tantanmen Ramen Special Gyoza 6pcs Shoyu Ramen Shoyu Ramen Golden Sesame Tantanmen Ramen Special All vegan menu!
November 27, 2025 at 9:46 PM
leobenmc.bsky.social
Light and spongy strawberry holiday shortcake from the vegan marshmallooow in Tokyo, Japan 🇯🇵
They do vegan sweets, treats, cakes and bakes - great for gifts for others, or just to spoil yourself a little! We really loved their #vegan selection! #veganfood #vegansky #plantbased #veganjapan #tokyo
The last slice of Strawberry Holiday Shortcake Strawberry Holiday Shortcake Strawberry Holiday Shortcake packaged with a fork, and a cooling pack so it stays ready to eat The selection on offer!
November 27, 2025 at 9:37 PM
leobenmc.bsky.social
Marugoto Vegan Dining Asakusa in Tokyo Japan 🇯🇵 offers some hearty, healthy homemade curries, and lots of other #vegan treats! dining.marugotovegan.com Their staff are super friendly vegans, who give great advice! It was a pleasure to dine there and support them! #veganfood #plantbased #vegansky
Tempura Topping Curry (Large) and rice A special dish where you can enjoy our popular Marugoto Vegan Curry and Tempura together! Assorted Seasonal Vegetable Tempura Battered only with chickpea flour! Enjoy the natural sweetness and umami of the vegetables in our Tempura. Mixed Green Salad with Homemade Organic Carrot Dressing Tempeh Topping Curry (Large) and rice Monaka ice cream Cute macaron-sized monaka Ice cream - enjoy three different flavours on one plate! Coconut milk Mulberry leaf and macha Chocolate
November 27, 2025 at 9:17 PM
leobenmc.bsky.social
A restaurant dedicated to #vegan sushi in Tokyo 🇯🇵 It is imaginatively titled: Vegan Sushi Tokyo! They also serve tasty drinks (such as Yuzu Soda) and desserts (such as Doriyaki & Ice Cream)! #veganfood #vegansky #plantbased #veganjapan #japan #tokyo
Vegan Sushi Tuna Mayo & Vegan Caviar Vegan tuna mayo made from soy meat and vegan salmon roe with seaweed flavor. Scrambled Eggs Soy-based scrambled eggs - an unexpectedly addictive combo with vinegared rice Eggplant Tender eggplant accented with ginger and soy sauce. Avocado The best combination of avocado, soy sauce and mayonnaise. Tempura Fried vegan shrimp tempura and topped with original sweet chili sauce. King Oyster Mushroom The umami of the eringi mushrooms is accentuated by the yuzu pepper paste. Vegan Meat A vegan meat from Japan with original sauce and green onions. Japanese Ginger Myoga (Japanese ginger) pickled in sweet vinegar has a refreshing taste. Shiitake Mushroom Sliced shiitake mushrooms are slowly cooked to bring out their umami flavor. Kaba (Tofu & Yam) Kabayaki style made from tofu and yuba. Yam is added for a fluffy texture. Gari (Japanese Pickles) Thinly sliced ginger is pickled in sweet vinegar. Please enjoy it as a palate cleanser. Premium Set Our most popular set! A vegan sushi set (10 pieces of sushi + miso soup + pickled ginger) with a drink and dessert included! Yuzu Soda Doriyaki + Ice Cream Classic Japanese dessert consisting of two slices of pancake with red bean (Azuki) jam in between. Vegan and Gluten Free version is so rare in Japan! You can try this dream sweets only in Vegan Sushi Tokyo!!!! Vanilla Ice Cream on Doravaki, vegan versions of both are very rare in Japan.
November 27, 2025 at 9:08 PM
leobenmc.bsky.social
Just simply unbeatable breakfasts at Komeda Is in Tokyo Japan 🇯🇵 www.komeda-is.com We pretty much depended on this place during our trip. We had so many tasty #vegan meals there! #veganfood #vegansky #plantbased #veganjapan
Soy ham cutlet sandwich Shiro noir Spicy soy meat burger and fries Pancakes with fruits
November 26, 2025 at 10:34 PM
leobenmc.bsky.social
And the night at Veganic Monkey Magic contained sake and surprises! Some of the flavour combinations, ingredients and unveilings were enjoyable little discoveries, and the sake helped for a relaxing, informal evening! #vegan #veganjapan #veganfood #vegansky #plantbased #japan #tokyo
Compare 3 Sake (60ml x 3) Carrot rapees with sequoia and raisins Broccoli with confit potato, black olives, and dried tomatoes Radish with persimmon and yuzu Roasted Sesame seeds for us to grind Soy sauce and mushroom mix And...a box? The box had Yudofu and mushroom in a seaweed broth!
November 22, 2025 at 3:00 PM
leobenmc.bsky.social
Dinner at Veganic Monkey Magic spread over two and a half hours, with continuous tasty dishes to enjoy. Monkey-san was friendly and funny throughout! This was one of our favourite meals in Tokyo Japan 🇯🇵 #veganfood #vegansky #plantbased #veganjapan #vegan #japan #tokyo
Sweet potato potage, with oregano from Italy Salad - red daikon, leaves, mushroom, algae from Okinawa Bread, with mushrooms pate and salted black pepper ball Dahi puri w/ soy yoghurt Onigiri with special rice, nori, pickles fermented using koji
November 22, 2025 at 2:54 PM
leobenmc.bsky.social
We had delicious, inventive & creative #vegan dishes served by Monkey-san in Veganic Monkey Magic, Asakusa Tokyo Japan 🇯🇵
www.instagram.com/veganic_monk...
We were so impressed - Monkey-san served us dish after dish, each one with a story! #veganfood #vegansky #plantbased #tokyo #japan #veganjapan
Sauteed Daikon steak, mushroom, radish leaves, shiso Monkey-san speciality: Deep fried maitake mushrooms with soba noodles "Subuta" using kurumafu, with Nepalese pepper Tempeh (from Nagano prefecture), with date & mustard sauce
November 22, 2025 at 2:47 PM
leobenmc.bsky.social
Ramen in the sun at Vegan Ramen UZU Tokyo 🇯🇵 This Miso ramen has a broth extracted from kelp and shiitake, colourful umami-rich vegetables, and medium-thick noodles made using Hokkaido wheat! We had Yuzu Sorbet & Matcha Ice cream to finish! #vegan #veganfood #plantbased #vegansky #veganjapan #japan
MISO Ramen Vegan UZU style Limited to Tokyo The soup is crafted from a broth extracted using Rausu kombu (kelp) and domestically sourced shiitake mushrooms, combined with oat milk that lends a subtle sweetness. To this base, we blend several varieties of Japan's unique miso, enriched with white sesame paste to create a special miso sauce. The flavors are further elevated with the aromatic notes of ginger and garlic. For toppings, we use a selection of umami-rich and colorful vegetables, such as tomatoes roasted to perfection in the oven to concentrate their flavor, and maitake mushrooms grilled to a delightful crispness. The finishing touch is a sprinkle of yuzu peel, adding a refreshing citrus aroma. Our homemade medium-thick noodles are made with Hokkaido wheat as the base, complemented by pesticide-free whole grain flour from Aya Town, Miyazaki Prefecture, resulting in a rich flavor and a pleasantly chewy, smooth texture. This ramen is more than just a vegan dish. It incorporates Japan’s unique fermentation culture and umami, aiming to create a new style that can be loved by people worldwide. We take pride in offering a flavor that transcends conventional ramen categories, providing a truly unique experience. Menu MISO Ramen Vegan UZU style Limited to Tokyo The soup is crafted from a broth extracted using Rausu kombu (kelp) and domestically sourced shiitake mushrooms, combined with oat milk that lends a subtle sweetness. To this base, we blend several varieties of Japan's unique miso, enriched with white sesame paste to create a special miso sauce. The flavors are further elevated with the aromatic notes of ginger and garlic. For toppings, we use a selection of umami-rich and colorful vegetables, such as tomatoes roasted to perfection in the oven to concentrate their flavor, and maitake mushrooms grilled to a delightful crispness. The finishing touch is a sprinkle of yuzu peel, adding a refreshing citrus aroma. Our homemade medium-thick noodles are made with Hokkaido wheat as the base, complemented by pesticide-free whole grain flour from Aya Town, Miyazaki Prefecture, resulting in a rich flavor and a pleasantly chewy, smooth texture. This ramen is more than just a vegan dish. It incorporates Japan’s unique fermentation culture and umami, aiming to create a new style that can be loved by people worldwide. We take pride in offering a flavor that transcends conventional ramen categories, providing a truly unique experience. Yuzu Sorbet and Matcha Coconut Ice Cream
November 22, 2025 at 2:29 PM
leobenmc.bsky.social
We were as stuffed as these dumplings after our visit to Vegan Gyoza, in Tokyo Japan 🇯🇵 www.vegangyoza.com The gyoza were massive, and the set included flavours such as garlic miso, kimchi, shitake mushroom, green pepper & green onion miso!
#veganfood #vegansky #veganjapan #plantbased #tokyo #japan
Gyoza Set - 11 Flavours Pan-fried The 11 flavours in the Gyoza Set! Spring Valley Jazzberry Our full -fledged fruit beer, acclaimed for raspberry tartness, enlivened palate and rich ruby hue Gyoza Set - 11 Flavours Pan-fried
November 22, 2025 at 4:10 AM
leobenmc.bsky.social
More delicious and inventive #vegan food from Tudore Tranquility in Tokyo Japan 🇯🇵 #veganfood #vegansky #plantbased #veganjapan #tokyo #japan
I am simple Spring roll Cabbage and spinach roll, seaweed and yuzu, carrot and ginger I am interesting Seaweed and hemp seed, Irish potato I am peaceful Corn and almonds I am pretty Vegan cake I am relaxing Herbal tea Camomile
November 22, 2025 at 3:15 AM
leobenmc.bsky.social
We had a luxurious #vegan meal in Tudore Tranquility, Tokyo Japan 🇯🇵 www.tudoretranquility.com Mamta and Cliff treated us to a decadent dinner - multiple courses and a variety of flavours! We were in good hands! #veganfood #vegansky #veganjapan #plantbased #tokyo #japan
The menu Jasmine tea, Barley toast, roast chestnut pate I am with friends Tofu and shimeji, lotus root, okra, nuts, dill and banana sauce I am healthy Soup Green pea soup, Smoked cashews
November 22, 2025 at 3:12 AM
leobenmc.bsky.social
Some of the best vegan food I've had was in Masaka - a #vegan izakaya in Tokyo, Japan 🇯🇵 The spicy Sichuan mala Karaage is just *chef's kiss*. We also had delicious gyoza dumplings, spicy potato wedges, rich mapo tofu, macaroni salad and rice #veganfood #vegansky #plantbased #veganjapan #tokyo #japan
Karaage spicy Sichuan mala (4pcs) Karaage spicy Sichuan mala (4pcs) Macaroni salad Rice Mapo tofu Gyoza Dumplings 6 pcs Spicy potato wedges
November 21, 2025 at 5:23 AM
leobenmc.bsky.social
Had a spicy ramen that tickled the back of my throat at Vegan Bistro Jangara, Tokyo Japan 🇯🇵 kyushujangara.co.jp/shops/veganb...
We had the karaage (deep fried soy meat), Singapore Laksa, and the Vegan Karabon - a spicy tonkotsu ramen #vegan #veganfood #vegansky #plantbased #veganjapan #tokyo #japan
Vegan Karabon This is a vegan version of Karabon, which Kyushu Jangara's masterpiece, a rich, spicy tonkotsu ramen. It can reduce the spicyness of the soup. Karaage (Deep Fried Soy Meat) With homemade tartar sauce Singapore Laksa The "Singapore Laksa" with coconut milk and spicy curry flavor is served in "vegan + gluten-free + without five pungent roots" version.(Asian Ethnic Ramen) Vegan Karabon This is a vegan version of Karabon, which Kyushu Jangara's masterpiece, a rich, spicy tonkotsu ramen. It can reduce the spicyness of the soup.
November 20, 2025 at 1:13 PM
leobenmc.bsky.social
(I don't know who that is, but it) Ain. Soph in Shinjuku, Tokyo Japan 🇯🇵 We enjoyed our mushroom ajillo (great to soak up with the bread), Soy Cutlet plate, and Teriyaki Deep-fried Soy Chicken on Rice! Shame I was too full for dessert #veganfood #vegan #vegansky #plantbased #veganjapan #japan #tokyo
Teriyaki Deep-fried Soy Chicken on Rice Deep fried soy chickens dipped in a homemade "teriyaki sauce" on chemical-free, organic brown rice. Enjoy with avocado and soy mayonnaise. Mushroom Ajillo A staff favourite. Made with mushroom: shimeji, shiitake, and maitake. Soy Cutlet Plate Two crispy vegan cutlets served with Worcester sauce and mayonnaise sauce! Served with brown rice and salad. Soy Latte The rice aroma of espresso and mildly sweet soy milk blend perfectly.
November 20, 2025 at 9:48 AM
leobenmc.bsky.social
A #vegan can't stay in Tokyo Japan 🇯🇵 without a visit to Komeda Is in Ginza for breakfast! Buy a hot drink & get (a wodge of) toast for free! We also had pancakes with fruits, toast with sweet red bean paste, matcha and whipped cream, and lotus root chips! #veganfood #vegansky #plantbased #veganjapan
Breakfast deal x 2! Two hot drinks with two free toast wodges Rice pancakes with fruits and whipped cream Toast with ogura sweet red bean paste, matcha, and plant based whipped cream Lotus root chips
November 19, 2025 at 1:28 AM
leobenmc.bsky.social
We're now in Tokyo 🇯🇵 - our first food pit stop was 2foods Vegan restaurant in Ginza: the original Spicy Burger, baked potato, Burnt Garlic Snacks & Nuts, Caesar Salad and Omelette & Rice (with Ketchup) #vegan #veganfood #vegansky #plantbased #veganjapan #tokyo #japan
Original Spicy Burger A hamburger that will have you biting into it, stimulated by the special cheese sauce made with the rich flavor and aroma of "Evercheese"*1). A soft bun made with domestic wheat and whole wheat flour is sandwiched between a juicy original plant-based patty with a spicy aroma that will whet your appetite, and plenty of vegetables. The special tomato sauce, with its moderate acidity and texture, brings out the flavor of the patty, making this a very satisfying hamburger. *1) It is not a dairy product. Baked Potato topped with our signature Aurora creamy tomato sauce. Hokkaido Danshaku potatoes are sliced with the skin on to create a golden-brown baked potato, and topped with a creamy aurora sauce made with a special plant-based mayonnaise. 2Snack: Burnt Garlic Snacks & Nuts 2foods Caesar salad A satisfying salad made with vegetables such as tomatoes and broccoli, juicy 2foods original plant-based mini hamburger steaks, and chewy plant-based egg filling called "Ever Egg." The original Caesar dressing is plant-based yet rich and creamy. It is packed with ingredients, so you can enjoy a variety of textures and flavors, making it a very satisfying dish. Omelette rice 2foods' original fluffy and creamy omelet rice is like omurice. Flavorful ketchup rice made with soy meat and corn is topped with fluffy and creamy plant-based scrambled eggs made with vegetables. The sauce is made with fragrant and refreshing tomato ketchup, bringing out the natural flavor of tomatoes, making this a luxurious dish.
November 17, 2025 at 2:55 PM
leobenmc.bsky.social
A shoutout to Craig and Vegan Minshuku Sanbiki Neko www.veganminshuku3neko.com for hosting us in Kyoto Japan 🇯🇵
Craig made some excellent Japanese breakfasts for us, and had some great vegan recommendations #vegan #veganfood #vegansky #plantbased #veganjapan #kyoto #japan
Miso soup, salad, rice, and okonomiyaki Leek and miso soup Sprout salad Rice hijiki and tofu strips "Burgers", made with apple, edamame, sunflower seeds and mustard Pumpkin miso soup Seaweed Rice and yuzu Kurumafu in bulgogi saucs Leek and miso soup Sprout salad Rice Tofu in juices
November 17, 2025 at 12:59 PM
leobenmc.bsky.social
We had our fill at vegginy in Kyoto Japan 🇯🇵 We ordered the Power Buddha Bowl, with rosemary potatoes and the soup of the day (broccoli potage), and the Tofu Banh Mi! #veganfood #vegan #vegansky #plantbased #veganjapan #japan #kyoto
Power Buddha Bowl Falafel (a Middle Eastern dish made by mixing spices with mashed chickpeas and frying them in the shape of balls) with plenty of vegetables, brown rice, carrot la petahini sauce, and spicy tomato salsa. (Vegetables will vary according to the season.) Soup of the Day: Broccoli Potage Rosemary Potatoes Tofu Banh Mi (Vietnamese Sandwich) tofu with sweet soy sauce, carottes rape, homemade vegan mayonnaise, fresh vegetables, whole wheat baguette
November 17, 2025 at 7:41 AM
leobenmc.bsky.social
And we had some miraculous desserts at UNO RAMEN -Sanjo- Vegan & Gluten-Free SUSHI in Kyoto Japan 🇯🇵 - the fluffy Miracle Shortcake, and the satisfying Miracle Crème Brûlée! (Bonus picture : the box of seasonings & spices available!) #vegan #veganfood #vegansky #plantbased #veganjapan #kyoto #japan
Miracle * Shortcake The perfect harmony of fluffy sponge and creamy filling makes this classic dessert a guaranteed smile-maker for everyone. Miracle * Shortcake The perfect harmony of fluffy sponge and creamy filling makes this classic dessert a guaranteed smile-maker for everyone. Miracle * Brulee Plain It's a refined crème brûlée where the simple yet deep custard and the crispy caramel are perfectly harmonized. Sansho, Shichimi, Cumin and Curry Powder spices
November 17, 2025 at 7:15 AM
leobenmc.bsky.social
Our mains at UNO RAMEN -Sanjo- Vegan & Gluten-Free SUSHI in Kyoto Japan 🇯🇵 were the Dandan Ramen "Setugekka" - with seaweed, grilled mochi, crispy onions, and corn - the Satisfying curry rice, and #vegan sushi! #veganfood #vegansky #plantbased #veganjapan #kyoto #japan
Dandan Ramen "Setugekka" Five-Pungents-Free, Jain-Compliant This tantanmen is prepared without the five pungents, making it spicier than the other Gekka! The rich sesame flavor and aromatic spices are incredible. + Toasted seaweed + Grilled mochi + Crispy onions + Corn Dandan Ramen "Setugekka" Five-Pungents-Free, Jain-Compliant This tantanmen is prepared without the five pungents, making it spicier than the other Gekka! The rich sesame flavor and aromatic spices are incredible. + Toasted seaweed + Grilled mochi + Crispy onions + Corn Satisfying curry rice Enjoy it with croquettes and meatballs made without meat or soy! Featuring our original spice blend, the first bite is light and easy to enjoy! Vegan Sushi Vegan Salmon Carpaccio Style 2 Pieces Grilled Vegan Squid Nigiri 2 pieces 2 pieces of vegan tuna and avocado with wasabi mayonnaise
November 17, 2025 at 7:07 AM
leobenmc.bsky.social
More #vegan eats at UNO RAMEN -Sanjo- Vegan & Gluten-Free SUSHI in Kyoto Japan 🇯🇵 for starters we had seasoned Zha Cai, moreish edamame, crispy fried gyoza, and creamy croquettes! #veganfood #vegansky #plantbased #veganjapan #kyoto #japan
Seasoned Zha Cai A Zha cai where sourness and umami are exquisitely balanced. Enjoy it as a side dish to Chinese cuisine, or even on its own. Edamame Dadacha beans When it comes to Japanese cuisine and sake, edamame is a must! "Dadacha Name: The King of Edamame" Fried gyozas and Radish Pickled in Sweet Vinegar Crispy fried dumplings are paired with radish seasoned in a refreshing sweet vinegar, adding a delightful accent. Okara Creamy Croquettes (2 pieces) A creamy dish that's hard to believe doesn't contain any wheat, eggs or dairy. Made with okara (soybean pulp) Served on a daruma plate!
November 17, 2025 at 7:02 AM