Eating gluten-free is challenging for children anywhere in the world. For kids like Ziad in Gaza, it's near impossible. Now, with increased aid deliveries, WCK can distribute special food kits with gluten-free staples so Palestinians with these allergies can get the support they need. #ChefsForGaza

Families in Ukraine’s Kherson region live under the constant threat of Russian attacks, making access to basic necessities like food incredibly difficult. WCK makes regular deliveries of food kits to villages like Soldatske—helping ensure families get the support they need. #ChefsForUkraine

WCK teams and partners worldwide do everything possible to create small moments of joy amid uncertainty. Over Christmas in Ukraine, that joy looked like gingerbread houses. Our #ChefsForUkraine team provided these gifts to children who have lost their homes.

In Lebanon’s Baalbek region, one of WCK’s woman-led community kitchens is serving hot meals to families forced to relocate by conflict. Led by local women—with support from WCK Chef Corps member Aline Kamakian—the team here is cooking for neighbors & offering stability and care. #ChefsForLebanon

Veince works at a new WCK distribution site in the Verrettes region in Haiti, supporting families impacted by violence. With HAS Haiti, we have established woman-led kitchens to serve warm, comforting meals. For Veince, this is more than a job—it’s a way to give back to her neighbors. #ChefsForHaiti

In Jamaica, jerk chicken is history & community. 🇯🇲
In response to Hurricane Melisa, WCK adapted our kitchens to Jamaican traditions, working with local cooks, sourcing familiar ingredients & preparing this classic dish with the same care & respect found at neighborhood jerk grills. #ChefsForJamaica