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René Kleijn

H-index: 34

Environmental science 37%

Engineering 30%

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Reposted by: René Kleijn

Oxford Martin School

@oxmartinschool.bsky.social

Half the global population could be obese by 2035, driven by soaring sugar intake.

Cutting sugar could free land for rewilding, reduce emissions, and create sustainable bioplastics or protein-rich foods.

Read more from Paul Behrens in @uk.theconversation.com theconversation.com/eating-less-...

Eating less sugar would be great for the planet as well as our health

By phasing out sugar, we could spare land that could be rewilded and stock up on carbon. Sugar could also be used to produce biofuels and bioplastics.

theconversation.com

Reposted by: René Kleijn

Leon Simons

@leonsimons.bsky.social

With global level references and Al Gore on his scissors lift point out where we are at:

Reposted by: René Kleijn

Nick Hedley

@nickhedley.bsky.social

The energy transition will be much cheaper than you think - The Economist
www.economist.com/interactive/...

The energy transition will be much cheaper than you think

Most analysts overestimate energy demand and underestimate technological advances

www.economist.com

by Georg Weizsäcker — Reposted by: René Kleijn, Tobias Bunde, Peter Haan , and 1 more René Kleijn, Tobias Bunde, Peter Haan, Ingo E. Isphording

Duncan Weldon

@duncanweldon.bsky.social

What a chart.
www.economist.com/interactive/...

Updated 1m