Non-infectious flu virions may preserve their infectious potential after pasteurization at 75°C, reactivating when exposed to trypsin.
Current pasteurization standards may not completely neutralize influenza viruses in food.
Non-infectious flu virions may preserve their infectious potential after pasteurization at 75°C, reactivating when exposed to trypsin.
Current pasteurization standards may not completely neutralize influenza viruses in food.
We feel alone,
We feel isolated,
We feel scared.
That is what they want.
Remember that you are NOT alone. Remember to take that break, and take that deep breath.
Because we did not come this far only TO GET THIS FAR!
We feel alone,
We feel isolated,
We feel scared.
That is what they want.
Remember that you are NOT alone. Remember to take that break, and take that deep breath.
Because we did not come this far only TO GET THIS FAR!
We have to sustain each other. Making joy isn’t denial, it’s how we will survive