As someone whose spouse isn’t a fan of chicken pot pies, I am coveting your planned creation

Er, snow *blower*. I just have delusions of grandeur that I’m Mr. Plow.

“My family *loves* pillsbury croissants that I overcook so they look like tan dog turds!”

Slamming the “SCRAN” button so hard it shatters and gives my hand a huge gash

That’s right Grant

Yea swing on over, braising some pork shoulder this weekend

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Soup of the day unless I get bad soup vibes then probably chicken fingers with honey mustard

Hey, sorry for pulling you away from the table - you able to hop on a quick Teams call to iron this out with our offshore team? It should only take 15 minutes to explain the issue - I was going to send them a document but it’s on my laptop and I didn’t bring it with me. Thanks for the assist!

Using this recipe, but swapping out the ground turkey for pork sausage because I’m decadent www.allrecipes.com/sausage-grav...

Also to answer your original question: I am making stuffing

How hard do you go in the paint for the crispy onions kate

I saw Rodians in my housing block. Does anyone know them? Was going to call security

Coruscant Nextdoor just filled with pensioners yelling at each other under a post complaining about TIE Fighter noise being too loud over their neighborhood

You could try making French toast biscuits - a cook I know for a sleepaway camp makes kids go bonkers when he busts those out

For a period in 2018-2019 every day when I woke up earlier than expected I would make a batch of biscuits. The drilling helped make the muscle memory stick - made a batch last week and turned out great.

Ooh nice. Love me a throwback. Sometimes I try to play turbo mode (skip every non boss blind) and see if I can pull it off