Chef Corps member Amy Foote and her team at WCK partner NMS served a hearty breakfast of eggs, sausage, and hash browns to families sheltering at the Alaska Airlines Center in Anchorage. Chef Amy is the Director of Indigenous Cuisine and Executive Chef at NMS—a Native-owned service provider. (1/2)

Since 8 million people protested Tangerine Palpatine on Saturday, he’s doing everything he can to take back control of the narrative by getting you mad about bulldozing the White House and shitting on everyone.