Debora Robertson
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lickedspoon.bsky.social
Debora Robertson
@lickedspoon.bsky.social
11K followers 830 following 3.4K posts
I write about food, mostly. Did I tell you I live in France now? deborarobertson.substack.com
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It is definitely A Thing. I have occasionally found good ones in gourmet shops (proper ones, not seasoned) or organic shops and I stock up on them.
For people who hate life. The only answer, but I guess it's quite a big market.
How we love them. 🥕🥕🥕
5.30 and it's already getting dark. Furious.
Reposted by Debora Robertson
I won't wade into the marsh in which this conversation is currently going on, but I'm happy to note that the first thing a twenty-first-century publishing entity does on receipt of a manuscript and to prepare it for eventual publication is to yank out every single double space after a period.

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Yes! So good. I love oloroso so much and almost impossible to get here.
I'm honestly not sure, Geoff, perhaps the 90s? When St John, River Cortage and other such places began to be influential?
Hello sugar! Only just got the plate and I love it. I am flitting between here and Bluesky - still not sure! Very nice to see you here though. Miss a lot of my old Twit pals. X
Yes. I think he's probably in with a rough crowd.
Won't he? I am not so sure. He's about the size of a mouse. Fine figure of a fella.
Made braised pigs' cheeks with toasted hazelnuts and roast figs and I'm not sad about it.
I know, rude. Now just hanging out in the lemon tree with a pal.
Came home and I wasn't the only one keen to get in the house..
Thank you! Will check it out.