Visit Cantillon brewery and see how they make their legendary gueuze sour beer like it was 200 years ago
January 18, 2026 at 12:56 PM
Visit Cantillon brewery and see how they make their legendary gueuze sour beer like it was 200 years ago
Hadn't intended to visit Belgium on this trip, but while I'm here...
January 6, 2026 at 2:38 PM
Hadn't intended to visit Belgium on this trip, but while I'm here...
Men rauchbieren passar bättre till rövsexet tycker jag. Ganja och gueuze däremot!
January 5, 2026 at 2:32 PM
Men rauchbieren passar bättre till rövsexet tycker jag. Ganja och gueuze däremot!
klar bärnsten, jästa äpplen, koriander, halm, krusbär, läder, ekfat. mycket mjuk, rund syra, snarare än det vinägerstick man kan känna i viss annan gueuze
December 31, 2025 at 11:16 PM
klar bärnsten, jästa äpplen, koriander, halm, krusbär, läder, ekfat. mycket mjuk, rund syra, snarare än det vinägerstick man kan känna i viss annan gueuze
gose is a quick sour thing. Brew wort, add a souring bacteria (lactobacillus) to drop the pH quickly, then ferment it.
lambic/gueuze is a slow fermentation. brew wort, leave it open to expose it to wild yeasts/bacterias, then put it in barrels to ferment over time and blend to get what you want
lambic/gueuze is a slow fermentation. brew wort, leave it open to expose it to wild yeasts/bacterias, then put it in barrels to ferment over time and blend to get what you want
December 31, 2025 at 4:18 AM
gose is a quick sour thing. Brew wort, add a souring bacteria (lactobacillus) to drop the pH quickly, then ferment it.
lambic/gueuze is a slow fermentation. brew wort, leave it open to expose it to wild yeasts/bacterias, then put it in barrels to ferment over time and blend to get what you want
lambic/gueuze is a slow fermentation. brew wort, leave it open to expose it to wild yeasts/bacterias, then put it in barrels to ferment over time and blend to get what you want
YES! the simplest answe is gose is a beer from Goslar, Saxony that has salt in the brew water (it's a function of the water profile of Goslar).
Gueuze is a blend of 3 vintages of unsweetened lambic (spontaneously fermented beer brewed in/around Brussels).
Gueuze is a blend of 3 vintages of unsweetened lambic (spontaneously fermented beer brewed in/around Brussels).
December 31, 2025 at 4:14 AM
YES! the simplest answe is gose is a beer from Goslar, Saxony that has salt in the brew water (it's a function of the water profile of Goslar).
Gueuze is a blend of 3 vintages of unsweetened lambic (spontaneously fermented beer brewed in/around Brussels).
Gueuze is a blend of 3 vintages of unsweetened lambic (spontaneously fermented beer brewed in/around Brussels).
if you like champagne, you'd like gueuze.
December 31, 2025 at 4:01 AM
if you like champagne, you'd like gueuze.
Gueuze Boon ou Tilquin Slippe ?
December 29, 2025 at 3:31 PM
Gueuze Boon ou Tilquin Slippe ?
Mais vous n’êtes pas plutôt huitante ? J’en ai fréquenté une gueuze qui disait huitante🤔
December 29, 2025 at 3:15 PM
Mais vous n’êtes pas plutôt huitante ? J’en ai fréquenté une gueuze qui disait huitante🤔
Gueuze or any Lambic.
December 24, 2025 at 8:55 AM
Gueuze or any Lambic.
I just made a Gueuze long drink 😬 I'm a fan of Gueuze, but this one is way too sour and bitter, I'm a bit surprised, I'm used to better quality from Timmermans. So: Ice, maple syrup, lime, spritz of sparkly water. My partner calls it "Gueuze Beach" 😆
Interest | Match | Feed
Interest | Match | Feed
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indieweb.social
December 21, 2025 at 8:31 PM
When in Tuscany, if you should see a bottle of Cantillon Gueuze, you should buy it and enjoy it. QED.
December 18, 2025 at 9:58 PM
When in Tuscany, if you should see a bottle of Cantillon Gueuze, you should buy it and enjoy it. QED.
Me to Femke, Silke and Jeroen over raclette and gueuze
December 15, 2025 at 2:59 PM
Me to Femke, Silke and Jeroen over raclette and gueuze
A réserver, très beau mais ce n'est pas un secret : la Maison Horta
La brasserie Cantillion a réussi à rester dans son jus (faut aimer la gueuze)
Le musée Meunier est gratuit, désert, avec des horaires atypiques.
La brasserie Cantillion a réussi à rester dans son jus (faut aimer la gueuze)
Le musée Meunier est gratuit, désert, avec des horaires atypiques.
December 13, 2025 at 3:58 PM
A réserver, très beau mais ce n'est pas un secret : la Maison Horta
La brasserie Cantillion a réussi à rester dans son jus (faut aimer la gueuze)
Le musée Meunier est gratuit, désert, avec des horaires atypiques.
La brasserie Cantillion a réussi à rester dans son jus (faut aimer la gueuze)
Le musée Meunier est gratuit, désert, avec des horaires atypiques.
'Rond en vol, zoals Bompa ze graag had': Brouwerij Taymans brengt nieuwe gueuze uit
'Rond en vol, zoals Bompa ze graag had': Brouwerij Taymans brengt nieuwe gueuze uit
'Zoals Bompa zijn geuze graag had: rond en vol', Brouwerij Taymans uit Jette brengt nieuwe geuze lambic
www.bruzz.be
December 12, 2025 at 10:21 AM
'Rond en vol, zoals Bompa ze graag had': Brouwerij Taymans brengt nieuwe gueuze uit
There’s a country that’s braising rabbit in Gueuze and I don’t live there. That seriously rents space in my head. I lose sleep over this at night.
December 10, 2025 at 4:08 AM
There’s a country that’s braising rabbit in Gueuze and I don’t live there. That seriously rents space in my head. I lose sleep over this at night.
Bier #8: Petite Gueuze Tilquin von Gueuzerie Tilquin aus Rebecq, 🇧🇪. 2,75 Punkte bei #untappd von mir. 🍻
#gueuzerietilquin #gueuze #24beersofchristmas #craftbeeradventskalender #craftbeeradventcalendar #beyondbeergeekcalendar #craftbier #craftbeer #craftbeernotcrapbeer
#gueuzerietilquin #gueuze #24beersofchristmas #craftbeeradventskalender #craftbeeradventcalendar #beyondbeergeekcalendar #craftbier #craftbeer #craftbeernotcrapbeer
December 8, 2025 at 6:02 PM
Bier #8: Petite Gueuze Tilquin von Gueuzerie Tilquin aus Rebecq, 🇧🇪. 2,75 Punkte bei #untappd von mir. 🍻
#gueuzerietilquin #gueuze #24beersofchristmas #craftbeeradventskalender #craftbeeradventcalendar #beyondbeergeekcalendar #craftbier #craftbeer #craftbeernotcrapbeer
#gueuzerietilquin #gueuze #24beersofchristmas #craftbeeradventskalender #craftbeeradventcalendar #beyondbeergeekcalendar #craftbier #craftbeer #craftbeernotcrapbeer
Behind Door No. 8: Petite Gueuze #Tilquin. Interesting: unlike many other G(u)euzes, this is not a blend of "straight" Lambics, but of 30% Lambic and 70% Meerts (aka "Table Lambic", i.e. Lambic made from second runnings).
#BeerAdvent #Bier #Beer #BeerNerd #schlueckglueckglueck
#BeerAdvent #Bier #Beer #BeerNerd #schlueckglueckglueck
December 8, 2025 at 2:44 PM
Behind Door No. 8: Petite Gueuze #Tilquin. Interesting: unlike many other G(u)euzes, this is not a blend of "straight" Lambics, but of 30% Lambic and 70% Meerts (aka "Table Lambic", i.e. Lambic made from second runnings).
#BeerAdvent #Bier #Beer #BeerNerd #schlueckglueckglueck
#BeerAdvent #Bier #Beer #BeerNerd #schlueckglueckglueck
Fan de ce style d'attentat. En réflexion pour mettre la pression pour un budget/un gouvernement bruxellois: clasher le parlement avec des choux de Bruxelles? Arroser le formaboycotteur de gueuze? Enlever mannekenpis?
Royaume-Uni: la Tour de Londres «attaquée» au crumble et à la crème anglaise, quatre arrestations
Royaume-Uni: la Tour de Londres «attaquée» au crumble et à la crème anglaise, quatre arrestations
La Tour de Londres, l'un des monuments historiques les plus populaires de la capitale britannique, est partiellement fermée, samedi 6 décembre 2025. Les joyaux de la Couronne impériale, abrités dans ce lieu et portés par Charles III le jour de son couronnement, ont été visés dans la matinée par un groupe de protestataires, qui ont jeté de la crème anglaise et du crumble sur la vitrine. Quatre personnes ont été arrêtées.
rfi.my
December 6, 2025 at 6:30 PM
Fan de ce style d'attentat. En réflexion pour mettre la pression pour un budget/un gouvernement bruxellois: clasher le parlement avec des choux de Bruxelles? Arroser le formaboycotteur de gueuze? Enlever mannekenpis?
Was deze zomer nog bij Chouffe.
Ga dadelijk mijn favoriet (Duvel) naar inschenken, of een mooue oude Gueuze.
Ga dadelijk mijn favoriet (Duvel) naar inschenken, of een mooue oude Gueuze.
December 5, 2025 at 7:09 PM
Was deze zomer nog bij Chouffe.
Ga dadelijk mijn favoriet (Duvel) naar inschenken, of een mooue oude Gueuze.
Ga dadelijk mijn favoriet (Duvel) naar inschenken, of een mooue oude Gueuze.
Plus, Cuvée Renée, a blend with 30% 1-year-old, 40% 2-year-old, and 30% 3-year-old lambics, named in honour of Pierre's Grandmother.
We've also been very fortunate to pick up some more of the Canned Petite Gueuze, and a handful of kegs from the range.
Get yours now: http://jamesclay.co.uk/tilquin
We've also been very fortunate to pick up some more of the Canned Petite Gueuze, and a handful of kegs from the range.
Get yours now: http://jamesclay.co.uk/tilquin
December 4, 2025 at 2:31 PM
Plus, Cuvée Renée, a blend with 30% 1-year-old, 40% 2-year-old, and 30% 3-year-old lambics, named in honour of Pierre's Grandmother.
We've also been very fortunate to pick up some more of the Canned Petite Gueuze, and a handful of kegs from the range.
Get yours now: http://jamesclay.co.uk/tilquin
We've also been very fortunate to pick up some more of the Canned Petite Gueuze, and a handful of kegs from the range.
Get yours now: http://jamesclay.co.uk/tilquin
Nothad a Gueuze in a while.
I'll do something about that next week :)
I'll do something about that next week :)
November 30, 2025 at 5:21 PM
Nothad a Gueuze in a while.
I'll do something about that next week :)
I'll do something about that next week :)
Sunday afternoon Gueuze action.
November 30, 2025 at 4:43 PM
Sunday afternoon Gueuze action.