Casey Nicolello
casemannhemi.bsky.social
Casey Nicolello
@casemannhemi.bsky.social
Lover of dogs and cats, a baker, 420 advocate, reader of punk rock memoirs and teller of bad puns.
Reposted by Casey Nicolello
Spicy chicken ramen with shredded carrots, chives, mushrooms, soft boiled egg and chili crisp 😍🍽️🍜
December 30, 2025 at 1:36 AM
Reposted by Casey Nicolello
Using up a piece of the ham I bought. Soup to come.

A ham & cheddar sandwich with dill pickles. 🍽️🍜
December 30, 2025 at 2:34 AM
Reposted by Casey Nicolello
Stacking this amongst some other quiet wins today🔥🍽️🍜🥖

Pane “integrale” basically a sourdough (w poolish) with a tiny amount of rye flour at 72% hydration and a nice long cold proof
December 30, 2025 at 7:05 PM
Reposted by Casey Nicolello
💚✌️ #cannabis
December 30, 2025 at 4:18 AM
I made brunch after sleeping in this morning. Softly raining here in SoCal. A garlic potato pancake with cheddar, roasted Italian sausage, California avocado and a coupla over easy eggs. Perfect! 🍽️🐾❤️☮️🎶🌊🖖
December 30, 2025 at 7:27 PM
Brothers in arms.
December 28, 2025 at 7:23 PM
Christmas dinner of Pot roast and gravy. So tender and delicious! 🍽️🐾❤️🎄🎁
December 26, 2025 at 2:18 AM
Reposted by Casey Nicolello
Merry Christmas from my little corner to yours. We will have Christmas lunch today. I've listed my menu in the Alt Text of the photo. I'd love to hear about yours. I hope your table is filled with good food, good people, and good cheer!
🍽️ 🍜 #FoodSky
December 25, 2025 at 1:10 PM
Reposted by Casey Nicolello
Had some leftover pie crust to use up so I made some tiny little Quiche Lorraines 🍽️
December 21, 2025 at 6:32 PM
Reposted by Casey Nicolello
Happy Winter Solstice! Holiday Red Ale homebrew is What's Cooking here 🍽️🍺 - warm toasty malt with hints of citrus from hops and a bit of sweet orange peel 🌿🌼🍊 May your season be filled with love, laughter, and a little mistletoe magic ✨😘

Cheers 🍻
#beer #homebrew #BskyBeer
December 22, 2025 at 2:38 AM
Reposted by Casey Nicolello
Saucisse de Nöel. Haven’t made this one in a long while and it’s one of my favorite treats to make at Christmastime. I had the time today so…cranked out a quick 4lb batch. It’s emulsified, with cream and eggs mixed in along with one of my spice blends. Festive and delicious. 🍽️ #foodsky #sausage
December 22, 2025 at 10:40 PM
Reposted by Casey Nicolello
🍽️ Grass-fed beef at Grocery Outlet: with greens, rice, onions, and mushrooms #eatyourcolors
December 23, 2025 at 12:02 AM
Reposted by Casey Nicolello
Yellow split pea and Frankfurter Soup. Cheddar and fig jam grilled cheese sandwich. 🍽️🍜
December 23, 2025 at 2:18 AM
Reposted by Casey Nicolello
prettyyyyyyy
the top one was the second one so it's dough is much thinner but idk which will taste better, i cant wait to try though 😋 🍽️
December 23, 2025 at 1:41 PM
Reposted by Casey Nicolello
Another #Vegan 🌱 dish. Parsnip Puree, Roasted Carrots and Brussels Sprouts. Topped with olive oil and a balsamic glaze. Great family-style, though inspired by an appetizer at Piccolo Forno in Pittsburgh. 🍽️🍜
December 23, 2025 at 2:26 PM
Reposted by Casey Nicolello
Attempting a Serrano Jamon for Christmas Dinner appetizer. Testing this out, not as easy as it looks. Think I’m doing good so far.
🍽️ #Food #Foodsky
December 23, 2025 at 9:30 PM
Reposted by Casey Nicolello
I tried making some candy this year. Very happy with these soft sea salt caramels. The festive wrappers were a nice finishing touch. 🍽️
#baking
#holidaybaking
#candy
December 23, 2025 at 10:22 PM
Reposted by Casey Nicolello
first crack at pies in A While turned out pretty ok! chicken pot pies in 50% whole wheat crust 🍜🍽️
December 24, 2025 at 4:39 AM
Reposted by Casey Nicolello
My best wishes for a Happy Christmas and a healthy, peaceful year ahead to all 🎄❄️🍽️🍜🥂🎁
December 24, 2025 at 1:27 PM
A slice of cherry pie for brunch today. One of our local hometown bakeries has a pie season and I’m thoroughly enjoying this time. Trying the banana cream, next. 🍽️🐾☮️☕️
December 23, 2025 at 7:25 PM
The rain has already started here in SoCal and expected to last into the weekend. Much needed. I made a pan of chocolate brownies with peanut butter chips and a sprinkling of walnuts on top. Smells so good! Peace. 🍽️🐾☮️☕️
December 23, 2025 at 6:53 PM
Macaroni salad that I made today. A bit of a pantry and fridge clean out. 🍽️☮️🐾
December 22, 2025 at 1:07 AM
Reposted by Casey Nicolello
Stuffed peppers w/a Mexican twist. With diced red jalapenos, cumin and coriander powder, chipotle powder, dried Mexican oregano and Monterey Jack cheese. 🍽️🍜🌶️

Based on this:

www.chilipeppermadness.com/recipes/stuf...
December 19, 2025 at 2:33 AM
Reposted by Casey Nicolello
I've perfected my pork loin crust. I could add a panco aspect, but honestly, I think it would be overkill.

It already has enough flavor and texture.

🍽️
December 19, 2025 at 1:00 AM
Italian soup tonight. A hot bowl of pasta fagioli on a cool SoCal evening. 🍽️
December 19, 2025 at 12:58 AM