Brian DuBois
mrbwa1.bsky.social
Brian DuBois
@mrbwa1.bsky.social
1.5K followers 380 following 4.9K posts
Film Dad 📷🎞 #BelieveInFilm #WeirdCarBS FRC 6358 Buhlean Operators Mentor
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Interesting. I am a pain glutton and actually do bulk loading completely in the dark. On the plus side, you don’t lose the last frame or two, but it takes concentration and well laid out cans and tape
Different look as in cooler? Warmer? More green or magenta?

I suppose it doesn’t matter because I’ll buy it simply because it’s direct from Eastman
It has a nice pop culture vibe and you don’t see them a lot outside of Poland. I like to take it to photowalk to have the camera everyone talks about
Ahhh. I should try one sometime. I have an Ami 66 from Poland though that is kind of like the glass lens Holga but more charming and a curved film plane to get a bit more corner resolution
Very interested in your thoughts on these. I am mostly interested in the 100, but if the look carries over, that’s handy to know
Nice! My Holga is nowhere near that sharp
As long as I’m not bill 🤣
Remember when Gil had a base thicker than a human hair and would dry flat? 🤣🤣📷🎞️
#believeinfilm
Neither pf those. It’s all weird cars and film photography 🤣
But which character? I can never decide if I am Hank or Boomhauer
Like King of the Hill style? That sounds fun
I didn’t get out with a folder. I’ll dig one out soon though.
I have a feeling the 81 team is going to get their asses chewed out for that stunt.
Exactly! I try and give some snacks to the parents of the really little ones or that have a newborn. Figure they need to fuel
We should honor him with permanent Standard “Heim” Time
Last time I was in Houston, we were at the Halal place and they had a special Brisket Shwarma. Might have been the best fusion food I have had. 😎
A few trips to Houston and time in Georgia and Nashville make you understand
Yes! Give me regular chis with some good BBQ brisket 😎
I like the lightly salted ones. Beyond that, Tim’s Cascade chips have that crunch
Blue are usually nitrile. I think I remember them not being great for extended work but they are fine for developing for me
I’m a plain chips person because onion and to a lesser extent garlic don’t process well in my system. Sadly, basically all flavored chips have onion
I know a couple people in Boise. Let me pin the Film Photography chat and see if anyone is able to help.
Were they nitrile? I find them make me sweat a bit less. Mainly though, developing color doesn’t take that much time so I don’t get too sweaty.

I think I did get sweaty doing some painting or staining a while back and just took a break and put on new ones